Salad (Select One):
- Caesar Salad: Romaine lettuce tossed in our homemade dressing with Pecorino Romano cheese and garlic herb croutons
- Celebration Salad: Mixed greens with crumbled bleu cheese, strawberries, toasted walnuts, and blended balsamic vinaigrette
- Mastoris Salad: mixed greens, grape tomato, shaved carrots, cucumber slices and house dressing
- Wild Greens Salad: assorted greens, Grape tomatoes, sliced onion, pepperoncini pepper, olives, and red wine vinaigrette dressing
- Greek Salad: romaine, tomato, onion, kalamata olives, feta cheese, Greek dressing
Entree Choice (Select 3 and 1 vegetarian):
- Marsala – flour dipped, sauteed with mushrooms, garlic, and Marsala wine
- Francaise – Egg dipped with fresh lemon, spices, and parsley
- Cacciatore – peppers, onions, marinara sauce, and fresh spices
- Balsamico – julienne carrots, celery, yellow & green squash, olive oil, fresh spices, and balsamic vinegar
- Provencale – diced tomato, onion, garlic, roasted pepper, olives, capers in a pesto basil sauce
- Italienne – scallions, capers, fresh basil, cherry tomatoes, white wine
- Baked Stuffed Flounder – fresh flounder stuffed with our homemade crab stuffing or Florentine styl
- Broiled Salmon – line caught salmon broiled with extra virgin olive oil and lemon
- Mini Crab Cakes – Maryland style lump crab cakes served with lemon and remoulade sauce
- Balsamic Eggplant Tower – Roasted eggplant, Zucchini, Yellow Squash and Roasted Red Peppers & balsamic glaze
- Broiled Pork Chop – Center cut broiled pork chop drizzled with au jus
- Stuffed Chicken Breast – with homemade apple stuffing
- Sliced Top Sirloin of Beef – Slow roasted roast beef, served medium rare with demi-glaze
- Fire Grilled Flank Steak with Red Wine Reduction
- Filet Mignon (+$12pp) seared medium rare with demi glaze and mushroom cap
- Roasted Prime Rib of Beef (+$10pp) slow roasted and topped with Au jus
- Broiled Lobster Tail (+$12pp) cold water 6 oz tail broiled with lemon and garlic butter
- Broiled Surf n’ Turf (+$20pp) 6oz center cut filet mignon and 6 oz lobster tail
Potato & Rice (Select One):
Roasted Redskin Potato * Garlic Mashed * Timbale of Wild Rice, Basmati, Wild Mushroom Risotto, Lemon White Wine Risotto, Coconut Rice, Confetti Rice, or Rice Pilaf * Potatoes Au Gratin* Duchess Potato* Twice Baked- Grilled Polenta
Fresh Vegetable (Select One):
Medley of Fresh Vegetables * Haricot Vert Baby String Beans w/Garlic Oil * Steamed Broccoli w/garlic * Cardamom and Honey Glazed Baby Carrots * Steamed Asparagus
Dessert
- Custom tiered Wedding Cake of Your Choice
- Viennese Pastry Table
Beverages
- Assorted Soda and Full Coffee Service
$65 per person
Children Packages available (ages 5-12) for $18.95 pp
Ask for more details
Price does not include 20% service charge, sales tax and site fee (if applicable)
For more info, please contact us at (609) 817-0123
Price includes High end disposable ware, china service additional