Salad (Select One):

  • Caesar Salad: Romaine lettuce tossed in our homemade dressing with Pecorino Romano cheese and garlic herb croutons
  • Celebration Salad:  Mixed greens with crumbled bleu cheese, strawberries, toasted walnuts, and blended balsamic vinaigrette
  • Mastoris Salad:  mixed greens, grape tomato, shaved carrots, cucumber slices and house dressing
  • Wild Greens Salad: assorted greens, Grape tomatoes, sliced onion, pepperoncini pepper, olives, and red wine vinaigrette dressing
  • Greek Salad:  romaine, tomato, onion, kalamata olives, feta cheese, Greek dressing

Entree Choice (Select 3 and 1 vegetarian):

  • Marsala – flour dipped, sauteed with mushrooms, garlic, and Marsala wine
  • Francaise – Egg dipped with fresh lemon, spices, and parsley
  • Cacciatore – peppers, onions, marinara sauce, and fresh spices
  • Balsamico – julienne carrots, celery, yellow & green squash, olive oil, fresh spices, and balsamic vinegar
  • Provencale – diced tomato, onion, garlic, roasted pepper, olives, capers in a pesto basil sauce
  • Italienne – scallions, capers, fresh basil, cherry tomatoes, white wine
  • Baked Stuffed Flounder – fresh flounder stuffed with our homemade crab stuffing or Florentine styl
  • Broiled Salmon – line caught salmon broiled with extra virgin olive oil and lemon
  • Mini Crab Cakes – Maryland style lump crab cakes served with lemon and remoulade sauce
  • Balsamic Eggplant Tower – Roasted eggplant, Zucchini, Yellow Squash and Roasted Red Peppers & balsamic glaze
  • Broiled Pork Chop – Center cut broiled pork chop drizzled with au jus
  • Stuffed Chicken Breast – with homemade apple stuffing
  • Sliced Top Sirloin of Beef – Slow roasted roast beef, served medium rare with demi-glaze
  • Fire Grilled Flank Steak with Red Wine Reduction
  • Filet Mignon (+$12pp) seared medium rare with demi glaze and mushroom cap
  • Roasted Prime Rib of Beef (+$10pp) slow roasted and topped with Au jus
  • Broiled Lobster Tail (+$12pp) cold water 6 oz tail broiled with lemon and garlic butter
  • Broiled Surf n’ Turf (+$20pp) 6oz center cut filet mignon and 6 oz lobster tail

Potato & Rice (Select One):

Roasted Redskin Potato * Garlic Mashed * Timbale of Wild Rice, Basmati, Wild Mushroom Risotto, Lemon White Wine Risotto, Coconut Rice, Confetti Rice, or Rice Pilaf * Potatoes Au Gratin* Duchess Potato* Twice Baked- Grilled Polenta

Fresh Vegetable (Select One):

Medley of Fresh Vegetables * Haricot Vert Baby String Beans w/Garlic Oil * Steamed Broccoli w/garlic * Cardamom and Honey Glazed Baby Carrots * Steamed Asparagus

Dessert

  • Custom tiered Wedding Cake of Your Choice
  • Viennese Pastry Table

Beverages

  • Assorted Soda and Full Coffee Service

$65 per person
Children Packages available (ages 5-12) for $18.95 pp 

Ask for more details

Price does not include 20% service charge, sales tax and site fee (if applicable)

For more info, please contact us at (609) 817-0123

Price includes High end disposable ware, china service additional